Sunday, May 1, 2011

Basic Vinaigrette II

This recipe is great for a veggie dip, and you can add different herbs and spices to change the flavor.  Recipe is found in the Dukan Diet book.

Basic Vinaigrette II

1 t. vegetable oil
1 T. mineral water
2 T. balsamic vinegar
1 T. dijon mustard
Salt and pepper to taste
Herbs and spices to taste

Mix all ingredients in a bowl until well blended. Makes approximately 1/4 cup.

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